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Steaks

steaky

FROM OUR AGING ROOM

RIB EYE (BONE IN) - dry aged

Simental heifer, ABP Wolowina, 80 days aged

100g - 225 CZK

STRIPLOIN (BONE IN) - dry aged

Simental heifer, ABP Wolowina, 80 days aged

100g - 225 CZK

TERES MAJOR - wet aged

Čestr – Czech fleckvieh young bull, Klouda, 30 days aged

100g - 145 CZK

150g FILET MIGNON, HOMEMADE FRIES,

caramelized onion butter, mesclun salad

395 CZK

PORK TOMAHAWK STEAK - dry aged

Duroc, Johann Gartner, 40 days aged

100g - 95 CZK

PORK SHOULDER STEAK - dry aged

Duroc, Johann Gartner, 50 days aged

100g - 95 CZK

Steak is served with Madeira sauce

steaky